Sunday Brunch



 

The Warren is is open to the public for brunch from 10 am until 3 pm. Our last seating is at 2 pm, and the kitchen closes at 2:15 pm.

To make reservations, please call our office at 404-789-3999 (Mon- Fri 9 am – 5 pm) or The Warren at 404-475-1991 (Wed – Sat 5 pm to close or Sundays after 9 am).  Or email us at Booking@TheWarrenCityClub.comFor same day reservations, please call The Warren.

Please note: To ensure quality service for everyone, reservations will be held for 15 minutes and only complete parties will be seated.  We reserve the right to deny substitutions or menu modifications so that we may serve all of our guests in a timely manner.

Brunch Menu



Eggs Benedict Your Way

(Comes with your choice of side)

Traditional 12
Thick cut grilled Canadian bacon with Hollandaise

Crab Cakes 14
Two pan-seared crab cakes with Hollandaise

Fried Green Tomatoes 12
with Hollandaise

 

Brunch Entrees

(Comes with your choice of side)

Pancakes 10 
Two pancakes, fluffy on the inside & golden crispy on the outside with buttery maple syrup

Warren Scramble 9
Applewood smoked bacon, tomatoes, roasted red peppers & cheese

Lobster Omelet 16
Maine lobster, arugula, Boursin cheese, tomatoes & onions topped with Hollandaise

Chicken & Biscuits 13
Two Southern fried chicken breasts on open faced biscuits & turkey sausage gravy

Turkey Sausage, Bleu Cheese & Apple Omelet 14

Sandwiches

(Comes with choice of side)

Salmon BLT 13
Atlantic salmon & applewood smoked bacon with tomatoes, onions, Boursin cheese & red pepper aioli on brioche

Warren Burger 11 (Voted “Best Burger in Atlanta”)
Ground sirloin topped with tomatoes, onions, goat cheese & red pepper aioli on brioche

The Warren Club 11
Turkey, ham & bacon with Boursin cheese, tomatoes, onions greens & honey mustard on our toasted sour dough

Pastrami & Swiss 11
With tomatoes, onions, greens, mayo & deli mustard on a steamed roll

 

Signature Items

(Choice of side is additional)

Steak & Eggs 15
Country fried steak topped with turkey sausage gravy & served with 2 eggs any style

Oysters & Grits 14
Fried oysters and poached egg with Tasso ham gravy over Philly cream cheese grits

Chef’s Choice 13 
Scrambled eggs, biscuit & turkey sausage gravy, applewood smoked bacon & roasted potatoes

Huevos Rancheros 12 
Spanish braised beef served over roasted potatoes & cheesy tortillas topped with two eggs over easy

Additional Sides 2

Fresh Fruit

Cream Cheese Grits

Grilled Asparagus

Tossed Kale Salad

Texas Toast

Roasted Potatoes

Fluffy Biscuit

Sweet Potato Tots

Pomme Frites

English Muffin

Applewood Smoked Bacon


Brunch Mimosas $4                Housemade Bloodys $5

 

Full Bar Available

 

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